Malka USA

ORB, Meat.

Malka is a Kosher-certified restaurant that brings to life a seasonal menu inspired by vibrant dishes from around the world. Founded by celebrity Chef Eyal Shani, the Malka dining experience is rooted in its homeland of Tel Aviv – where it all started. Malka is currently located in Tel Aviv, New York City, Brooklyn, and West Palm Beach.

For Eyal Shani, “opening a kosher restaurant is the most natural thing in the world. Every day I bow to the divine creation in my own way – sometimes it’s called zucchini and sometimes it’s called lettuce. But there were many people who could not eat my food – food that I have been making for years – for kosher reasons. They would look at it from the side and would like to lick it. In Judaism they say that kosher is a limitation, but this limitation produces wonderful forms of food.”